A Wild and Woolly Tasmanian Spring at GaSP

I have a new crop of beautiful, English watering cans sprouting in The Garden Shed and Pantry (GaSP) for helping to germinate your seeds and to keep them gently watered until being planted out in the garden. I also have a huge range of Tasmanian (Southern Harvest) and Italian (Franchi) seeds for growing your way to health and prosperity! And, when you’ve done all that, I have Shani’s soap for gardeners, to clean you up ūüôā Read more below…..
Read the full newsletter here.
Local Soap for Gardeners
Shani is my new helper for the 1st market of each month and she also is a maker of many wonderful things, including a soap for gardeners’ hands. Not only that, but she has sourced paper to wrap the soap from¬†The Paperman, who you may have seen on Landline recently.¬†He makes paper from apple waste and more, in NW ¬†Tasmania. Come and talk to Shani and buy some soap at this Sunday’s market. See more below…
September Sourdough & Cultured Butter Workshop
The never-ending story of my sourdough workshops continues. I love them and so do all the participants. Easy, foolproof, nutritious, delicious, no-knead sourdough made with freshly milled, organic, Australian flours; what could be better?Add to that your own, super easy to make, cultured butter, which costs an arm and a leg in the shops, and you are on a winner for your health and taste buds.
You can read all about it here. Click here to book. $55.

Hugh’s lamingtons, tarts and GF breads
Hugh has gone all out this week but again you would be best to be at the market early not to miss out on Hugh’s very popular lamingtons, lemon tarts, vanilla¬†slices and GF sourdough breads at my stall… Last market I sold out again! Don’t go home disappointed.¬†
 
Tasmanian Wakame and Kombu
There is no other ocean I would want to eat from than the ocean south of Australia. We are so very lucky to have Craig Sanderson harvesting wakame and now kombu off the east coast of Tasmania. Seaweeds are full of minerals including iodine, calcium, iron, magnesium, selenium, zinc and much more. Read more below….

Nuage Blanc and Quark
Paris Creek is a biodynamic dairy in South Australia owned by Helmut and Ulli whose inspirational story you can read about here. From time to time I indulge in a batch of their most exquisite soft cheese which they call Nuage Blanc (soft cloud) and I have some to sell as well. They also make quark, which you can read about the health benefits of, here. Quark is on order and will be arriving soon. Reply to this email if you would like me to put some aside for you.

Square eftpos
The Garden Shed and Pantry now has credit card, debit card, chip and contactless payment facilities! Square is a simple and cheap system suited to every form of transaction. It may be cheap but it is not free, so I would still prefer cash but no longer will there be any inconvenience if you do not have enough cash with you! 

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Home shop open times are on the photo at the top of the newsletter.
Garden Shed and Pantry website
E: kate@gasp.online

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