Harvest: A Complete Australian Guide To The Edible Garden
AWARDED THE HORTICULTURAL MEDIA ASSOCIATION’S COVETTED SILVER LAUREL FOR BEST GENERAL GARDENING BOOK (2007-9) FOR HARVEST.
Meredith Kirton has shown off her green thumbs for more than two decades in newspapers, magazines and on TV and not only does she know her craft but she manages to part with her knowledge in such a way that it is easy to follow and understand. She teaches you all the basics, from climate, soil and preparation to pests, diseases, crop rotations and even organic gardening.
This beautifully illustrated book will inspire you to grow, harvest and cook your own seasonal fruit, vegetables, herbs and spices, whether your garden is a large suburban block, a small city courtyard, or in the country. You’ll learn all about successful edible gardening as well as how to grow a huge range of edibles that include old favourites, heirloom varieties and exotics. Full of tips, step-by-step gardening techniques and fascinating historical background information, Harvest is your definitive guide to growing your own delicious produce.
Don’t pay $60 or more for this wonderfully illustrated book. Ask for our very special price at The Cygnet Market.